Curry Powder
Elevate your meals with the bold, aromatic flavor of curry powder – a perfect blend for any dish.


Product Details
- Product : Indian Curry Powder
- Origin : India
- Botanical Name :Cinnamomum verum (True Cinnamon) or Cinnamomum cassia (Cassia Cinnamon)
- Form :Fine powder made from a blend of various ground spices
- Color : Golden yellow to reddish-brown
- Shelf Life : Up to 1-2 years when stored in a cool, dry place, away from moisture, light, and heat.
Packing and Shipping Details
- PP Bags, Paper Bags, or Cartons
- Standard Sizes: 10kg, 25kg, 50kg, or customized packing
Container Load
- 20 FT Container: 10–12 Metric Tons (MT)
- 40 FT Container: 20–22 Metric Tons (MT)
Key Features
- A blend of high-quality spices, carefully selected and ground to ensure rich, authentic flavor.
- Aromatic with a balance of sweet, spicy, and earthy flavors.
- Free from additives, artificial colors, and preservatives.
- Customizable blend to suit regional preferences or specific culinary needs.
Grades
- Premium Grade : Fine texture, rich flavor, and uniform aroma
- Regular Grade : Slightly coarser texture, minimal discoloration
- Industrial Grade : Coarser grind, used in bulk food production and processing
FSSAIHACCPISO 22000
Physical Specifications
| Parameter | Range / Specification |
|---|---|
| Appearance | Fine, smooth, and uniform powder |
| Color | Golden yellow to reddish-brown |
| Particle Size | 80-100 mesh (customizable) |
| Moisture Content | 10% to 12% max |
| Flavor/Aromas | Warm, earthy, aromatic, with mild heat from chilies and spiciness from cloves and cinnamon |
| Ash Content | 6% to 8% max |
| Acid Insoluble Ash | 1% max |
| Foreign Matter | 0.5% max |
| Volatile Oil Content | 1% to 3% |
Chemical Specifications
| Parameter | Range / Specification |
|---|---|
| Moisture Content | 8% to 12% max |
| Total Ash | 6% to 8% max |
| Acid Insoluble Ash | 1% max |
| Volatile Oil Content | 1% to 3% |
| Fat Content | 10% to 15% |
| Pesticide Residue | As per international standards |
| Microbial Load | As per food safety standards |
Product Origin






